Lodge - 9" Cast Iron Pie Pan - BW9PIEINT [type]Commercial Slicing Knives Stainless Steel Construction: Ensures durability

Stainless Steel Construction: Ensures durability

It is highly recommended you use the knife type designed for the right shell

Keep your kosher salt and Himalayan pink salt separate and easily accessible

vegetables etc

from flour and powdered sugar to coarser items like pasta and grains

Lodge - 9" Cast Iron Pie Pan - BW9PIEINT [type]Commercial Slicing Knives Stainless Steel Construction: Ensures durabilityYour search for the perfect cast iron pie pan is over! This traditionally sized pie pan is made for homemade and store bought crusts alike. It won't dent, bend, or warp at high temperatures. Crafted in America with iron and oil, this pan will help you bake yummy, unforgettable desserts for generations. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use. Delivers 8 wedge impressions Dual handle