Champagne Krug Brut, 2011 vin santo The wine is a sweeter

The wine is a sweeter rosé with loads of fruit and aromatics due to carbonic maceration

are selected only on exceptional years

With rich clay and manganese soil

Pair with anything grilled

At 6% ABV and softly carbonated

Champagne Krug Brut, 2011 vin santo The wine is a sweeterIn a playful balance between finesse and power, this vintage of Krug produced a wine with textured tangy fruit and intense minerality. It is a blend of 46% Pinot Noir, 37% Chardonnay, and 17% Meunier. 2011 was also special for Champagne Krug, when they partnered with renowned glassware maker Riedel, to design a special glass specifically made for the intense aromatic potential of Krug's wines. Pair this incredibly powerful treat with Moroccan lamb