Calophyllum Cold-Pressed Oil Cut and Sifted (chopped) and adds a distinct nutty

and adds a distinct nutty flavor to foods while serving as a stable

and skin-nourishing qualities

also known as Armoise

resinous scent

and adds opulent floral depth to perfumes

Calophyllum Cold-Pressed Oil Cut and Sifted (chopped) and adds a distinct nuttyCalophyllum (Calophyllum inophyllum, also Tamanu, Foraha, Kamani, Family: Guttiferae) is a cold pressed oil from fruit pods grown in Madagascar. Aroma & TextureNutty, earthy aroma with a thick, green oil consistency. Traditional UseUsed in Polynesian skincare and healing traditions. BenefitsNourishes skin, supports wound healing, and moisturizes deeply. How to Prepare & Use Topical: Apply directly or blend into creams and salves. Storage TipKeep