"MUSASHINOKUNI KOUGETSU" Gyuto Knife (Japanese Chef's Knife) Mono-Steel made of SK Materials, 240mm HSS R2 Sharp edge and has beautiful

Sharp edge and has beautiful blade

"TSUKINOSHIZUKU" (Drop of Moon) Meoto-Bashi Chopsticks Set for Married Couples with Rest

Weight: Abt 160g(5

Shipment by EMS from Japan

Total length 165mm

"MUSASHINOKUNI KOUGETSU" Gyuto Knife (Japanese Chef's Knife) Mono-Steel made of SK Materials, 240mm HSS R2 Sharp edge and has beautiful"MUSASHINOKUNI KOUGETSU" Gyuto Knife (Japanese Chef's Knife) Mono Steel made of SK Materials, 240mm Made in Japan by "YOSHITO YAMAKAWA" This is a Kanto beef knife that has been designated as a craft. All processes, including shaping, heat treatment, sharpening, and pattern attachment, are carried out using traditional handcrafting techniques, making this a rare piece of jewelry that can only be made once or twice a day. The clasp is a brass brazing