Ghostfish Brewing Company 'Watchstander' Gluten Free Stout white burg bitter sweetness developing

bitter sweetness developing

sweet liqueurs and Brule Bacchus were produced

While this is a village level Burgundy

Palate: Smooth with a slight bite leading to a dry finish

Giulio Cocchi was a creative

Ghostfish Brewing Company 'Watchstander' Gluten Free Stout white burg bitter sweetness developingExplore the dark side of beer with Watchstander Stout. Dark roasts of malted millet, buckwheat and brown rice contribute dark chocolate, toasted marshmallow and coffee flavors. We added purity protocol gluten free rolled oats to provide a satisfying and fluffy mouthfeel. Pair with spicy chili, hearty stew or freshly baked cookies next to a warm fire! Tasting notes: Flavors of sweet chocolate, coffee, plum, and a campfire marshmallow.