American Range - 48" Stainless Steel Restaurant Range 8 Burners, and 20" 2 Space Standard Oven - AR-8 [type]Camp Collection Its square shape adds a

Its square shape adds a modern touch to any table setting

suitable for both everyday meals and special occasions

as well as for creating velvety soups and bisques

This essential accessory is tailored for commercial restaurant use

Its half-size design makes it perfect for frying smaller quantities of food

American Range - 48" Stainless Steel Restaurant Range 8 Burners, and 20" 2 Space Standard Oven - AR-8 [type]Camp Collection Its square shape adds aAmerican Range, restaurant range size 48" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with lift off burner heads or 20,000 BTU 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 27,000 BTU hr. standard oven, with porcelain interior and