Xicaru Reposado Mezcal inc Edward became a highly respected

Edward became a highly respected figure in the London wine trade and was one of the founders of the Wine Trade Benevolent Society

which together create a rare blend of finesse

liquorice and juniper berry

Initially very closed

The gins from the two stills are then married together and graced with refreshing infusions of Rose and Cucumber

Xicaru Reposado Mezcal inc Edward became a highly respectedXICARU MEZCAL. RESPECT FOR TRADITION Xicaru, (pronounced Zee kah roo and is the Zapotec word for beautiful), reflects Ferdo Santibaezs desire to share a traditionally produced mezcal that is approachable and distinct. Using his grandmothers recipe, we make small batches of Xicaru Mezcal with time honored methods at a palenque in Matatln, Oaxaca. Xicaru is made from 100% Maguey espadin, harvested at approximately eight years maturity. Its natural smoky