Zucca Amaro Rabarbaro switchback when Paul Ricard

when Paul Ricard

using only old vines

In addition to being refreshingly acidic

A perfect pairing with celebrations

Perfect for a casual burger night or a cozy movie on the couch

Zucca Amaro Rabarbaro switchback when Paul RicardEttore Zucca created this Rabarbaro (rhubarb) amaro in 1845 and soon his Rabarbaro Zucca became a symbol of sophisticated Milan, much admired for its deep, rich, and smokey flavors. Appreciated by Vittorio Emanule and members of the Savoy House, Zucca named a Supplier to the Royal House. Zucca is also known for the oldest and best known amari and coffee bars in Milan: the Zucca in Galleria. It was opened in 1867 and still stands today at the Gallerias