Bamboo Tongs 9.4 In MAKER_Chie Sakurai while the slightly raised foot

while the slightly raised foot provides a secure grip

capturing its fleeting beauty

well-suited to a large variety of Japanese tableware

featuring a complete floral pattern that spans the entire bottom and inner walls of the cup

The depiction of bubbles is masterfully achieved through the inlay of mother-of-pearl shells

Bamboo Tongs 9.4 In MAKER_Chie Sakurai while the slightly raised footThese bamboo tongs are designed for serving traditional Japanese dishes and sweets. Made from lightweight natural bamboo, they are comfortable to hold and easy to use, gripping even the most delicate foods securely yet gently. They can even pick up soft wagashi like nerikiri without leaving marks on the decorative confectionery. Each piece is shaped by heating and bending a single piece of bamboo, making excellent use of the materials characteristic