Fresh Wild B.C. Fiddleheads Fresh Lobster Mushroom Pomodoro Sauce - 180g

Pomodoro Sauce - 180g

Cautions Consult with a qualified aromatherapy practitioner or your physician prior to using essential oils with children

emotionally grounding

Ponderosa Pine and Big Sagebrush oils

camphoraceous and herbaceous aroma

Fresh Wild B.C. Fiddleheads Fresh Lobster Mushroom Pomodoro Sauce - 180gWith a wonderful fresh spring vegetable flavour, wild fiddleheads can be used as you would any green vegetable and for dipping in sauces. They are similar to fresh spinach or asparagus with a nutty undertone. Season: March May We carry only the ostrich fern fiddlehead renowned throughout North America as the best fiddlehead variety. COOKING INSTRUCTIONS: Cook in a generous amount of boiling water for 15min or steam for 10 12 minutes until tender.