George Remus 7 Year Wheat Experimental Series No.2 bourgogne especially Pinot from Chambolle
Description
especially Pinot from Chambolle
Grapes are manually harvested
This wine is made from 60% Montepulciano and 40% Sangiovese
A pleasantly dry finish presents a hint of fruit salad
The distillation is carried out at the Domaine using an old wood-heated continuous still and usually takes place in November
George Remus 7 Year Wheat Experimental Series No.2 bourgogne especially Pinot from Chambolle
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