Cardamom Essential Oil Cut and Sifted (chopped) Cunningham
Description
Cunningham
BenefitsHelps repel insects
and help protect the skin from oxidative stress
and adds sophistication to perfumes
nerolidol chemotype
Cardamom Essential Oil Cut and Sifted (chopped) CunninghamCardamom (Elettaria cardamomum, Family: Zingiberaceae) is a steam distilled oil from seeds grown in Guatemala. Aroma & FlavorWarm, spicy, and sweet with balsamic undertones. Traditional UseUsed in Indian and Middle Eastern cuisine and herbal traditions. BenefitsSupports digestion, uplifts mood, and adds rich spice to blends. How to Prepare & Use Culinary: Food safe in trace amounts for flavor. Diffuse: Add 23 drops for a sweet, spicy aroma. Topical:
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