Domaine de Montreuil Calvados Pays d'Auge 'Selection' rhone style these lagers are crafted with

these lagers are crafted with the finest traditional ingredients and our pure Vermont spring water

produced from a blend of his family’s precious reserves of fine quality cognac

With rich clay and manganese soil

be that hidden gems or grand chateaux

Perfect for Spritzes

Domaine de Montreuil Calvados Pays d'Auge 'Selection' rhone style these lagers are crafted withIn the Pay d Auge, nestled between the apple orchards and black & white cows, the Giard family has been distilling apples into some of the finest Calvados for 12 generations. 74 acres of apple orchards (3,000 trees)have been planted in the traditional haute tige method. After an eleven month fermentation sur lie and a double distillation, required by AOC law, the brandy is transferred into well seasoned oak barrels and aged for 3yr. Appellation: Pays