Kombu Leaves 25g vegan magnesium powder NZ Lactobacillus paracasei (LP-33®) 10 Billion

Lactobacillus paracasei (LP-33®) 10 Billion CFU

or can also be taken daily as a source of plant-based nutrients

When needing extra energy especially for sports

We enhance our Nanopro whey protein powder with colostrum to help support the immune system and promote regeneration for healthy tissue

EPA and DHA maintain brain and cognitive function as well as support healthy mood balance

Kombu Leaves 25g vegan magnesium powder NZ Lactobacillus paracasei (LP-33®) 10 BillionKombu comes from Kelp seaweed. Our Kombu is wild harvested from New Zealand's north island and then air dried to maximise nutritional value. Kombu offers a vegan or vegetarian source of umami flavour and is a very popular ingredient in Japanese cooking. Infuse stocks and soups, or add umami flavour to your sauces or drinks for a unique flavour. (Top tip use any left over water for your house plants or a home facial!). Simply soak a Kombu leaf or strip