Jose Gourmet - Ventresca Tuna In Olive Oil 4 oz Rioja resulting in mildly spicy

resulting in mildly spicy

100% Sangiovese from three vineyards parcels between 150m and 350m above sea level

The estate is comprised of over forty hectares of vines located in and around the town of Samaniego

Deep within Orcas Island's bucolic Crow Valley

sage and garlic that is then ground together with the Sicilian sea salt

Jose Gourmet - Ventresca Tuna In Olive Oil 4 oz Rioja resulting in mildly spicyFrom the producer: Ventrusca Tuna in Olive Oil An excellent supply of proteins, lipids, vitamins and mineral salts, tuna has a special place in the Mediterranean diet. Different parts of tuna may be cooked and preserved with high food value and a source of omega 3. Ventrusca tuna concentrates a higher amount of fat, a creamier texture and is richer to the palate. Such a precious delicacy! There once was a tuna that decided to warm up the water by