Whole Tenderloin | USDA Prime Size:5 - 5.5 Lbs We price each brisket at

We price each brisket at the lower end of the weight range (e

Is this beef suitable for Beef Wellington

Cured for 4 years

so essentially sliced chuck eye steak

where muscles are used less during the animal's life

Whole Tenderloin | USDA Prime Size:5 - 5.5 Lbs We price each brisket atNOTE: MAY BE DELIVERED FROZEN (If its a problem, let us know. You can thaw it in cold water and defrost in 30 minutes) USDA Prime Beef Whole Tenderloin This is the most lean, tender part of the animal. There are only two tenderloins per steer which is why it's so expensive and coveted. It's where we get high end items such as the filet mignon and it's a key component of the T Bone and Porterhouse. Wrap it in our awesome BACON and enjoy them even more.