Caponata–aus den Nebrodi Trebbiano This nut cream is made

This nut cream is made completely without oil

natural lemon flavor

capers from Salina

Carbohydrates 53 g

Energy 1270 kJ (304 kcal)

Caponata–aus den Nebrodi Trebbiano This nut cream is madeOur caponata is produced in a small village in the hills of Nebrodi. Sun ripened Italian vegetables are carefully sorted by hand, washed and diced. Then we gently fry it on different cooking levels so that each ingredient retains its optimum consistency. The aromatic vegetables are complemented with pine nuts, capers, olives and raisins. Then melt and caramelise the sugar in the middle of the pan and add the wine vinegar to the whole vegetable mixture