Colomba Classico La Pandorata Contents:750g 5% Grape varieties Montepulciano d'Abruzzo

5% Grape varieties Montepulciano d'Abruzzo Remarks

and grilled meat dishes

intensely dark brown vinegar

semi-hard and hard cheeses

Flatters with stunningly captivating fruit and a velvety finish

Colomba Classico La Pandorata Contents:750g 5% Grape varieties Montepulciano d'AbruzzoA soft, traditional Easter cake made from sourdough without candied fruit. Covered in a hazelnut glaze and decorated with chocolate drops. The "Easter doves" are wrapped by hand. Since its founding in 1992, La Perla has been a company synonymous with quality and refinement, based on the traditional recipes that have made the company famous, such as chocolate truffles and typical delicacies from the Piedmontese confectionery tradition. Ingredients