Manuelina Achillius Bonarda dell'Oltrepó Pavese DOP Brut (semi-sparkling) 2022 Rebsorte_Ribolla-Gialla die ihre Sammlung erweitern möchten

die ihre Sammlung erweitern möchten

Temperatur 18 - 22 °C Ausstattung Geschenkröhre (Tube) Filtrierung nicht kühlfiltriert Farbstoffe ohne EAN/GTIN 5391523270175

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Manuelina Achillius Bonarda dell'Oltrepó Pavese DOP Brut (semi-sparkling) 2022 Rebsorte_Ribolla-Gialla die ihre Sammlung erweitern möchtenThe Manuelina chillius Bonarda dell'Oltrepo Pavese DOC Brut is a full bodied red wine made from the Croatina grape with a delicate berry flavor. The grapes, hand harvested in the vineyards surrounding the winery, are destemmed and crushed. The must ferments in contact with the skins at a controlled temperature for a period that varies from year to year. We use selected yeasts to initiate alcoholic fermentation. The skins are then removed by pressing.